Details

Bake a 12-inch pizza in just 90 seconds with temperatures up to 1000°F / 540°C. The oven preheats in about 15 minutes and supports multiple fuels including wood pellets, wood chips, and charcoal. A 450 g large-capacity fuel funnel with a dedicated feed port reduces the need for frequent refills.

Built with a stainless steel 430 inner frame and a cold-rolled steel exterior, it maintains heat efficiently while the upgraded thickened cordierite pizza stone is protected with improved packaging.

Designed for portability, it features foldable legs, a lightweight 22.9 lb / 10.4 kg build, and comes with a pellet scoop and storage bag. Beyond pizza, it's suitable for cooking meats, fish, and vegetables. Operation is simple: load fuel, ignite, preheat, cook, rotate as needed, and enjoy.

Highlights

Efficient Baking: Heats to 1000°F / 540°C, preheats in 15 minutes, and bakes 12-inch pizzas in 90 seconds.

Multiple Fuels: Compatible with wood pellets, wood chips, and charcoal. Large 450 g fuel funnel reduces mid-session refills.

Insulated Materials: Stainless steel 430 inner frame and cold-rolled steel shell minimize heat loss; upgraded cordierite stone for durability.

Portable Design: Foldable legs, lightweight build, storage bag, and pellet scoop included.

Simple Operation: Easy fueling, ignition, preheating, and manual rotation during cooking for even results.